By Dennis T. & Alex A. Avery, on October 3rd, 2006 Organic and natural aren’t safer, or more nutritious: Just more expensive, and far more dangerous.
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By Dennis T. & Alex A. Avery, on August 9th, 2006 56 organic certifiers oversee 20,000 organic farmers working more than 2 million acres of land, supposedly without synthetic pesticides, nitrogen fertilizers or genetically engineered seeds.
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By Dennis T. & Alex A. Avery, on June 27th, 2006 Roy Moore of Denver’s Maverick Ranch Natural Meats has laid out on his website a very solid rationale for raising hormone-aided beef.
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